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A young and slightly ignorant woman who has always loved baking and cooking, I want to make people happy with food as often as I can. I'm here to whisk away and explore!

Sunday, January 30, 2011

Flower Cupcakes

Almond Joy Cupcakes with Ribbon Roses and two tone leaves.

Made for a small party my sister threw for the end of the semester at school. They are almond cake, coconut filling, and chocolate buttercream icing. The roses and leaves are almond buttercream. :)
I practiced a lot. :) I actually achieved a "perfect" flower and went running through the house, covered in icing, swathed in a huge apron, waving my piping bag about, screaming for my mother to come see.

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